Our Food Court is located on the 1st floor and is open every day from 6am-9pm. We offer a full selection of freshly grilled sandwiches, hot entrees, a full salad bar, homemade soups, and a full complement of hot and cold beverages. Visitors are welcome in the Food Court.
Snacks and drinks can be purchased from the Food Court vending machines 24 hours a day/7 days a week.
Guest trays are also available to all patient guests who request them. Trays cost $5 and must be paid for in advance at the Food Court registers. Once a guest reviews the patient menu and makes his or her selections, the order is forwarded to our Food & Nutrition Services office for fulfillment. The guest tray will then be sent to the room along with the patient’s meal tray.
This Week’s Lunch Menu
Monday, September 26, 2016
Taco Soup; Potato Leek Soup; Pasta Day; Eggplant Parmesan; Mozzarella Sticks and Garden Blend Vegetables
Tuesday, September 27, 2016
Chicken Noodle Soup; Cheddar Ale Soup; Pot Roast; Grilled Chicken Greek Salad; Cauliflower Au Gratin; Roasted Sweet Potatoes and Green Peas
Wednesday, September 28, 2016
Mexican Chicken Chowder; Tomato and Sweet Pepper Soup; Panko Crusted Cod; Chicken and Cheese Tortellini Bake; Green Beans Almondine and Summer Squash and Zucchini
Thursday, September 29, 2016
Cheeseburger Soup; Navy Bean Soup; Chicken Wings; Italian Wrap(Cappicola, Salami, Pepperoni, Red Onions, Tomatoes, Lettuce, Banana Peppers, Provolone and Oil & Vinegar) and California Blend Vegetables
Friday, September 30, 2016
Clam Chowder; Minestrone Soup; Spiced Applesauce Pork Chop; Sausage and Cheese Flatbread Pizza; Veggie and Cheese Flatbread Pizza; Scalloped Potatoes and Green Bean Casserole
Saturday and Sunday, October 1 & 2, 2016
Friday, September 23, 2016
Seafood Chowder; Italian Bean Soup; Greek Pizza; Sausage & Cheese Pizza and Buffalo Chicken Hoagie
Saturday and Sunday, September 24 & 25, 2016
Turkey Barley Soup