Our Food Court is located on the 1st floor and is open every day from 6am-9pm. We offer a full selection of freshly grilled sandwiches, hot entrees, a full salad bar, homemade soups, and a full complement of hot and cold beverages. Visitors are welcome in the Food Court.
Snacks and drinks can be purchased from the Food Court vending machines 24 hours a day/7 days a week.
Guest trays are also available to all patient guests who request them. Trays cost $5 and must be paid for in advance at the Food Court registers. Once a guest reviews the patient menu and makes his or her selections, the order is forwarded to our Food & Nutrition Services office for fulfillment. The guest tray will then be sent to the room along with the patient’s meal tray.
This Week’s Lunch Menu
Friday, June 26, 2015
Spicy Corn and Crab Chowder; Italian Pasta Fagioli Soup; Tomato Basil Pizza; Mushroom and Sausage Pizza; American Chop Suey; Corn; Broccoli and French Baguette
Saturday and Sunday, June 27 & 28, 2015
Turkey Noodle Soup
Monday, June 29, 2015
Tomato Beef & Rice Soup; Lentil Soup; Boneless Chicken Wings; Macaroni and Cheese; Potato Salad; Baked Beans; Brussel Sprouts; Corn and Sweet Potatoes
Tuesday, June 30, 2015
White Chicken Chili; Mexican Minestrone Soup; Grilled Turkey w/ Dill Mayo Sandwich; Maple Salmon Salad; Parsley Carrots and Tater Tots
Wednesday, July 1, 2015
Cheeseburger Soup; Garden Vegetable Soup; Pasta Bar; Chicken Cacciatore; Italian Blend Vegetables; Garlic Sticks and Mozzarella Sticks
Thursday, July 2, 2015
Beef Noodle Soup; Potato Leek Soup; BBQ Ribs; Pilgrim Wrap; Au Gratin Potatoes; Honey Glazed Carrots and Corn
Friday, July 3, 2015
Clam Chowder; Three Bean Vegetable Soup; BBQ Chicken Pizza; Spinach & Mushroom Pizza; Honey Crumb Topped Fish; Garden Blend Rice and Broccoli
Saturday and Sunday, July 4 & 5, 2015
Turkey Black Bean Soup