Attention: Visitor Restrictions
Due to COVID-19 concerns, we are RESTRICTING ALL VISITORS except for one essential support person that is necessary to assist with a patient's care.
Our Food Court is located on the 1st floor and is open every day from 6am-8:30pm. We offer a full selection of freshly grilled sandwiches, hot entrees, a full salad bar, homemade soups, and a full complement of hot and cold beverages. Visitors are welcome in the Food Court.
Snacks and drinks can be purchased 24 hours a day/7 days a week from the vending machines located in a vestibule heading towards the Emergency Room.
Guest trays are also available to all patient guests who request them. Trays cost $5 and must be paid for in advance at the Food Court registers. Once a guest reviews the patient menu and makes his or her selections, the order is forwarded to our Food & Nutrition Services office for fulfillment. The guest tray will then be sent to the room along with the patient’s meal tray.
This Week’s Lunch Menu
Friday, April 16, 2021
Clam Chowder; 5 Spice Tofu Bahn Mi and French Fries
Saturday & Sunday, April 17 & 18, 2021
Monday, April 19, 2021
Chicken Mulligatawny Soup; Sesame Chicken; Broccoli and Brown Rice
Tuesday, April 20, 2021
Corn Chowder and Taco Salad
Wednesday, April 21, 2021
Hot & Sour Soup; Baked Ziti; Mixed Vegetables and Garlic Bread
Thursday, April 22, 2021
Minestrone Soup; Eggplant Parmesan Sandwich and Mixed Vegetables
Friday, April 23, 2021
Seafood Chowder; Seafood Salad on a Croissant and Sweet Potato Fries
Saturday & Sunday, April 24 & 25, 2021