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Rutland Regional Medical Center

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Food Court & Dining

woman ordering food

Our Food Court is located on the 1st floor and is open every day from 6am-8:30pm. We offer a full selection of freshly grilled sandwiches, hot entrees, a full salad bar, homemade soups, and a full complement of hot and cold beverages. Visitors are welcome in the Food Court.  

Snacks and drinks can be purchased 24 hours a day/7 days a week from the vending machines located in a vestibule heading towards the Emergency Room. 

Guest trays are also available to all patient guests who request them. Trays cost $5 and must be paid for in advance at the Food Court registers. Once a guest reviews the patient menu and makes his or her selections, the order is forwarded to our Food & Nutrition Services office for fulfillment. The guest tray will then be sent to the room along with the patient’s meal tray.

This Week’s Lunch Menu 

Friday, December 14, 2018

Clam Chowder; Tomato Vegetable with Pasta Soup; Brunch Day (Brioche French Toast, Hash Browns, Sausage and Scrambled Eggs with Diced Peppers); Crab & Spinach Quiche and Broccoli & Cheese Quiche

Saturday & Sunday, December 15 & 16, 2018

 Turkey Noodle Soup

Monday, December 17, 2018

Ham and Bean Soup; Cheesy Zucchini Soup; Turkey Pot Pie; Vegetarian Chili; Corn Bread; Peas and Roasted Butternut Squash

Tuesday, December 18, 2018

Mexican Chicken Chowder; Minestrone Soup; Pineapple Curry Beef; Turkey and Swiss Melt; Brussel Sprouts and Jasmine Rice

Wednesday, December 19, 2018

Chicken Noodle Soup; Potato Leek Soup and Chicken & Cheese Quesadilla 

Thursday, December 20, 2018

French Onion Soup; Cheddar Ale Soup; Spaghetti & Meatballs; Garlic Kale and Bread Sticks

Friday, December 21, 2018

Fish Chowder; Tomato & Sweet Pepper Soup; Pulled Pork Sandwich; Macaroni & Cheese and PEI Blend Vegetables  

Saturday & Sunday, December 22 & 23, 2018

Tomato Soup

RUTLAND REGIONAL MEDICAL CENTER160 Allen Street, Rutland, VT 05701802.775.7111

© 2018 Rutland Medical Center